About Us

Houlihans: A Legacy of Culinary Excellence in the Comfort of Your Home

About Us

Since 1996

Houlihans has been at the forefront of take-home dining, offering a diverse, restaurant-quality experience for your home. Founded by siblings Sally Carroll and Greg Dodd, our Brighton-based establishment sprang from a rich history of culinary ventures, starting with our first fast-food takeaway, "The Mouth Trap," in Moorabbin.

Our offerings go beyond the ordinary.

From classic Currys & Casseroles to vibrant Stir Frys and Noodles & Rice, our menu is a culinary adventure. Craving something sweet? Explore our Cupcakes, Muffies, and ready-made Desserts. For the health-conscious, we have an array of Salads, Soups, and Vegetables, as well as Pastas & Lasagne that captivate the palate.

Quality is our non-negotiable.

We're more than providers; we're culinary artisans committed to sourcing local, ethical ingredients for our mouthwatering dishes. Our aim is to transform your dining table through pairing delectable meals with expert knowledge and friendly service.

We don't stop at your dining table.

Our culinary expertise extends to catering solutions for any event, big or small, ensuring your special occasions are just as delectable. Come and discover the wide array of flavors and culinary delights that Houlihans has to offer.

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Houlihans: A Legacy of Culinary Excellence in the Comfort of Your Home