Eggplant Chickpea Curry
$15
.00 AUD
A delightfully rich tomato based curry with creamy eggplant lots of roasted pumpkin and chickpeas. Made with a Panch phoran mix of roasted ground dry Indian spices.
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Suggested Serving Recommendations
- SMALL 400ml: Serves 1
- MEDIUM 600ml: Serves 2
- LARGE 1000ml: Serves 4
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Eggplant Chickpea Curry
small / No Rice